Dishwasher Job Available in BC, Canada (LMIA Available)

Dishwasher Job in Canada
Dishwasher Job in Canada

With flexible hours, competitive wages, and the potential for career growth, a Dishwasher job in Canada offers an excellent opportunity for both residents and international workers seeking to work in this thriving sector.

Whether you’re looking for part-time or full-time work, the demand for Dishwashers across Canada’s bustling cities and tourist destinations makes this position an accessible and rewarding option.

Dishwasher Job Available in BC

Canadian Rocky Mountain Resorts (CRMR) is a family-owned hospitality company established in 1979 by Pat and Connie O’Connor. The company specializes in offering luxury mountain experiences in the Canadian Rockies, emphasizing rustic elegance and exceptional service.

Over the years, CRMR has expanded its portfolio to include a collection of lodges, restaurants, and a game ranch, all reflecting the O’Connors’ commitment to quality and sustainability. The company’s lodging properties comprise Buffalo Mountain Lodge in Banff, Alberta; Deer Lodge and the Post Hotel & Spa in Lake Louise, Alberta; and Emerald Lake Lodge near Field, British Columbia.

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In 2021, CRMR acquired the Post Hotel & Spa, a Relais & Châteaux property, from brothers André and George Schwarz, further enhancing its offerings in the region. In addition to accommodations, CRMR operates The Lake House restaurant and Urban Butcher in Calgary, providing guests with culinary experiences that highlight locally sourced ingredients.

Demonstrating a dedication to sustainable practices, CRMR established the Canadian Rocky Mountain Ranch in 1997. Located southwest of Calgary, the 540-acre ranch raises elk and bison, supplying hormone, nitrate and antibiotic-free game meat to the company’s restaurants and markets.

This initiative underscores CRMR’s commitment to providing high-quality, locally sourced products while promoting environmental stewardship. Through its diverse ventures, CRMR continues to celebrate Rocky Mountain culture and Swiss-Canadian hospitality, maintaining strong family values at the core of its operations.

Full Dishwasher Job Description

Location: Field, BC

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Benefits: This role includes a flexible schedule, allowing for work-life balance.

Primary Purpose: The main responsibility of this role is to maintain the cleanliness and hygiene of kitchen utensils, equipment, and spaces, ensuring smooth kitchen operations.

Reports To: Head Chef, Sous Chef, and other Kitchen Supervisors

Working Hours: Flexible and as needed to support kitchen needs

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Key Responsibilities and Duties of a Dishwasher Job

1. Dishwashing and Sanitizing

Operate commercial-grade dishwashers and thoroughly clean dishes, glassware and cutlery. Deliver clean items to designated kitchen or storage areas.

2. Continuous Maintenance

Maintain a steady flow by scraping, stacking, and organizing dirty items for cleaning.

3. Sanitation of Work Areas

Regularly clean and sanitize kitchen floors, walls, storage spaces, and equipment to ensure a safe and hygienic environment.

4. Support for Kitchen Staff

During slower periods, assist prep and line cooks with food preparation tasks as needed.

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5. Inventory Management

Help with stocking kitchen items, labeling and dating them accurately and rotating stock to maintain freshness.

6. Uniform and Appearance

Adhere to dress codes and kitchen uniform standards to maintain a professional appearance.

7. Safety Compliance

Follow all food safety regulations and hygiene standards, ensuring compliance with health and safety practices.

8. Equipment Inspection

Regularly check the condition of kitchen tools and equipment and promptly report any issues to supervisors.

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Preferred Qualifications and Experience for a Dishwasher Job

1. Dishwashing Experience: Prior experience working as a kitchen dishwasher is advantageous.

2. Physical Stamina: Comfortable with standing and moving around for long shifts and physically able to lift items to 30 pounds.

3. Teamwork: Able to work collaboratively in a fast-paced kitchen environment.

4. Punctuality and Responsibility: Reliable, punctual, and able to follow instructions closely.

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5. Flexible Availability: Willing to work varying shifts, including evenings and weekends as required.

6. Application Note: Only those applicants who are shortlisted will be contacted for further steps.

Canadian Rocky Mountain Resorts (CRMR)

Canadian Rocky Mountain Resorts (CRMR) is dedicated to fostering a workplace where every team member can succeed and feel they belong. As a Bow Valley Workplace Inclusion Charter member, CRMR is committed to building a diverse, equitable and inclusive team culture.

We encourage applications from all qualified individuals, as we believe in the value of varied skills, experiences, and backgrounds. CRMR is constantly updating its systems to ensure inclusivity and support for equity-seeking individuals.

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For applicants who require assistance or accommodations during the application or hiring process, please reach out to our Human Resources Department at 1-403-760-4474.

We look forward to receiving your application and thank you for considering a role with CRMR.

Frequently Asked Questions

1. What is the application process for positions at CRMR?

Applicants can apply online through CRMR’s careers page. Shortlisted candidates will be contacted for further steps, which may include an interview and skill assessments.

2. What are the benefits of working with CRMR?

CRMR offers a flexible schedule, competitive wages, access to unique work environments in the Rockies, and potential employee benefits, which may include discounted stays, dining, and outdoor activities.

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3. Does CRMR provide accommodations for employees?

Some CRMR locations offer staff accommodations, especially for positions in more remote areas. Availability and details vary by location and role.

4. What qualities does CRMR look for in its employees?

CRMR seeks reliable, responsible, and team-oriented individuals with a passion for hospitality, attention to detail, and a commitment to customer service excellence.

5. Is experience required for entry-level positions?

Experience is preferred but not always required for entry-level roles like dishwashing or food prep. CRMR values candidates who are willing to learn and can adapt to a fast-paced environment.

6. What types of accommodations does CRMR offer?

CRMR provides a range of lodging experiences from cozy mountain lodges at Buffalo Mountain Lodge and Deer Lodge to the luxurious Post Hotel & Spa, catering to various preferences and budgets.

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7. Are CRMR properties open year-round?

Most CRMR properties operate year-round, allowing guests to experience the Rockies in both summer and winter. Seasonal closures may apply to specific restaurants or facilities.

8. Does CRMR cater to dietary restrictions at its restaurants?

Yes, CRMR restaurants offer menu options to accommodate dietary needs, including vegetarian, vegan, and gluten-free items. Guests can inform staff of their preferences in advance for the best dining experience.

9. Can guests participate in activities at the Canadian Rocky Mountain Ranch?

While the ranch itself is not open to the public, CRMR uses its sustainably raised elk and bison in its restaurants, allowing guests to enjoy locally sourced game meat in CRMR’s dining establishments.

10. How does CRMR prioritize sustainability in its operations?

CRMR is dedicated to sustainable practices which include sourcing local ingredients, raising hormone- and antibiotic-free game meat at its ranch and reducing waste wherever possible. This commitment to sustainability is woven into both its hospitality and culinary operations.

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These FAQs cover essential details for job applicants and potential guests, showcasing CRMR’s commitment to quality, sustainability, and guest experience.

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